Products-Your Sub Title Here

Products-Your Sub Title Here



Hakubaku Australia manufactures authentic Japanese organic noodles in Ballarat, Australia. Hakubaku's authentic Japanese organic noodles are the world's favorite. A global search for the world's highest quality organic wheat, and the wheat varieties most suitable for making Japanese noodles, brought Hakubaku to Australia.

Not only did Hakubaku find secure supplies of the wheat it needs, but it also found an organic flourmill and the perfect site for a noodle factory, in Ballarat.

Hakubaku Australia is now a proud contributor to a cuisine that is considered one of the most sophisticated and one of the healthiest in the world.
Whole Foods Market Top 10 Food Trends for 2024

Authentic Japanese Ramen Noodles Soft, non-fried, shelf-stable noodles need no refrigeration. Holds up to any broth and always cooks to perfection. Wavy noodle shape has great texture. Enjoy great ramen taste at home instead of going out!
A leading manufacturing company in Japan Since 1896, Imuraya Co., Ltd, has been creating unique and healthy Japanese style confectioneries using Azuki as one of their main ingredients. In 2009, the company expanded its wing globally and established a manufacturing facility in the US to bring delicious and healthy Japanese food to the US market by producing Azuki and Mochi products.

Soy Sauce
Gluten free low sodium, Garlic, & Yuzu Shoyu.

Kameya Foods was originally established as a Japanese pickles manufacturing company in Shizuoka, in 1947. Situated in a blessed environment, it has utilized a variety of local products, which include some of Japan’s best-quality wasabi grown at the edge of Mt. Amagi, fresh vegetables from the western foot of Mt. Hakone, and seafood from Suruga Bay as well as beautiful and abundant water from the Kakita River springs formed by the groundwater of Mt. Fuji.
Our goal at Otafuku is to share the foods we know and love in a way that's good for our customers. That's why we're constantly educating ourselves on the latest advancements in food science and manufacturing. Our Research and Development team works to source ingredients responsibly and eliminate filler ingredients from our recipes, while our Production team strives to operate in the most environmentally-friendly way possible.




Craft hand-rolled sushi at home with Yamagataya Roasted Seaweed, made with premium quality ingredients. In business since 1764, Yamagataya is an authentic source for traditional Japanese fare.
Amazake is a traditional sweet, low or non-alcohol Japanese nutritious drink made from fermented rice. Amazake literally means “SWEET SAKE,” however it does not contain sweeteners. Amazake is made from “Rice Koji (Malted Rice)” and it is high in fiber and has complex carbohydrates content, vitamins and minerals. Amazake is believed to be very nutritious and good for skin, hair and also can help metabolic stimulation. 

Sesame Pudding
Sesame pudding is a sweet and savory dish made from sesame seed paste. Coming from the buddhists that first came to Nagasaki, sesame pudding is a traditional and vegan staple of Japan's cuisine.


The finest quality Kyoto matcha from each of Japan's major tea-producing regions, with a good balance of color, aroma, and taste. We focus on a simple yet high-quality collection of Matcha blends that are suitable for anyone from beginners to experienced Matcha enthusiasts to enjoy in the comfort of their homes – wherever they may be.


Oral Health Care
TePe is a privately held Swedish company founded in 1965. It is our vision to bring healthy smiles for life by inspiring good oral health. We aim to raise awareness of preventive dental care, interdental cleaning and the connection between oral and general health. Through our high-quality, functional products and solutions, we strive to make good oral health possible for everyone. Our complete portfolio of interdental brushes, toothbrushes, picks and special brushes are used daily by consumers and dental professionals in 60 countries worldwide.